Smoking/Warming Rack Dimensions: 240 square inch 3. -Grill your burgers at 400-500 degrees Fahrenheit. Season your burgers with salt and pepper on both sides, then place them on the grill. Some folks even wrap their smoked hot dogs in BACON while they are cooking! Place the scored hot dogs on the lower rack of your pellet grill. That gives the smoke plenty of space to circulate while smoking. Pick up some hot dogs from your local grocery store and try it for yourself. Use a strong wood like hickory, mesquite or oak to smoke the hot dogs. Its a popular New York hot dog with a large following. For Electric: Plug your electric smoker in and turn the temperature to 275 F. While it comes up to temperature, add smoking wood chips, not pellets, to the smoking wood tray. Step Two: Sprinkle the dry rub on the hot dogs. However, cooking them over a hot grill too fast will cause the casings to burst. Smoking hot dogs require patience, including a balanced temperature to evening cook the hot dog and allow it to absorb flavors. It's not just a random date that the food company picked out of thin air. This article will give you some tips on how to make the perfect burger, including tips on how long to cook your burgers. If youve never grilled a hot dog before, use a handheld thermometer to monitor the internal temperature. New to cooking smoked hot dogs? Still sold today and are one of my favorite brands to cook. In fact, you can take them right out of the packaging and throw them on the grill. Sweet dogs: after scoring the hot dogs, brush them with your favorite barbecue sauce before placing them on the smoker. Hot Dog: 4 oz: 5 - 7 min direct medium heat (350F - 450F), turning once: Kabob: 1" cubes: 4 - 6 min direct high heat (450F - 550F), turning once: Most grocery stores do NOT carry poppy seed buns, so you might have to substitute a regular bun when making this type of smoked hot dog. Place the bacon-wrapped hot dogs directly on the grill grates, close the lid, and cook for 20-30 minutes, or until the cheese is melted and the bacon has crisped up. | sipbitego.com. They're quick to prepare and the cooking time is hands-off. While the smoker is heating, use a sharp knife and cut a slit in the hot dogs lengthwise about way through the meat. Lighting The Grill for The First Time. Get totally creative and try something like these: Please give it a star rating in the card below and leave a comment. Then, lightly oil the grates with a high-heat cooking oil. Costcos Kirkland Signature Beef Hot Dogs come in a 3-ct pack of 12 links. This means that there is not a certain internal temperature that they need to reach for health & safety. Different brands come with different flavors and textures, and not all hot dogs are suitable for smoking. The average time it takes to cook a hot dog is just one hour, but you may need to wait longer depending on the type of hot dog, smoker, wood, and other ingredients. Quick look at Smoked Hot Dogs recipe Preheat your smoke r to 225 degrees F and score the hot dogs. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'madbackyard_com-large-mobile-banner-1','ezslot_5',189,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-large-mobile-banner-1-0');And they arent that much more expensive than regular run of the mill hot dogs so they are totally worth it. 4. There is no need to rotate the dogs during the cooking process. The chili dog is a messy but delicious masterpiece. What makes the process even more pleasing is grilling with a Pellet Grill. This will cook the hot dogs in about 40 minutes, giving them time to absorb just the right amount of smoke flavor. I love smoked brisket, smoked pulled pork, smoked burgers, and pretty much everything I cook on the Traeger, but a well-cooked dog still has a special place in my heart. 2. If youre using wooden skewers, soak them in water for 30 minutes before grilling to prevent them from burning. Use cold, firm, skinless hot dogs, straight from the fridge. This smoked hot dogs recipe as written makes 6 hot dogs, but is infinitely scaleable. Grilling hot dogs is a great way to enjoy a summertime classic! Smoked hot dogs, however, are better if time is a consideration. Why Is Your Zucchini Plant Stem Splitting? Score the dogs, smoke em and then enjoy them! Notify me of follow-up comments by email. This is my favorite type of smoked hot dog recipe to make. Pellet smokers . Enjoy! The content may contain affiliate links of Ebay and Amazon in return our website earns a small commission for referral. Internal temperature measured with a meat thermometer should be 160f before removing them from the grill. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. LIZZQ Premium Pellet Smoker Tube 12" - 5 Hours of Billowing Smoke - for Any Grill or Smoker - Hot or Cold Smoking - An Easy and Safe Way to Provide Smoking - Stainless steel 304 Make cooking more fun - A perfect BBQ party with LIZZQ Pellet Smoker Tube will inspire you and make your same old cooking routine more fun. Usually, it takes about 60 to 90 minutes to smoke hot dogs. Internal temperature should be 160f before removing them from the grill. As previously mentioned, hot dogs are already fully cooked when you purchase them. Since the hot dogs wont be on the grill for more than 10-15 minutes, whatever you have in your hopper will work fine. Top with desired toppings and enjoy! if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'madbackyard_com-leader-4','ezslot_19',173,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-leader-4-0');You can go traditional with a little mustard and relish, or do it up big with some cheese, chili, and onions to make the BEST game day chili dogs youve ever had. Not all hot dogs are the same. How do you grill burgers and hot dogs at the same time? Learn how your comment data is processed. Hot dogs are a classic grilled food, but you may be wondering how to grill hot dogs on a pellet grill. HOT & COLD - The pellet smoker can produce smoke for UP TO 5 HOURS which is perfect for both hot and cold pork, ribs, cured meat, hot dogs, sausages, chicken, cheese, lamb, fish, nuts, fruit, corn, bacon and more. What is the best temperature to smoke hot dogs? Its not necessary, but some people love their hot dogs burnt or with some black on them. After making homemade jerky for over two decades, I started this website and published a Recipe Book to share some of my favorite recipes with you! As an Amazon Associate I earn from qualifying purchases. You may use other wood choices you desire, as mixing wood chips is okay for balance. So its best to thaw them out before cooking. So this is my first time doing Hot Dogs and Burgers on Traeger 780, im cooking at 170 to get some smokey flavour. Whether you're an experienced griller or newbie, you'll benefit from this guide. I ALWAYS grab a street dog when I visit NYC, it's a must along with grabbing a slice of pepperoni pizza. You can use any kind of smoker here. I put a liberal sprinkling of it on each side of the patty. So join me on my journey to become a master griller! Cooking over indirect heat, like on a pellet grill, eliminates the possibility of burning the dogs. Find out how to make this tri-tip brisket, Smoking meat is my absolute favorite way to prepare it. Smoked hot dogs have a nice smoke flavor as well as a nice snap when biting into it. Increase grill temperature to 350f, and cook the dogs for 10-15 minutes or until cooked. Read our ultimate guide to pellet grills to learn why they are so easy to use and how to set one up for success every time. In order to get maximum smoke flavor into the meat of the hot dog and also help them crisp up a little for extra texture and flavor, we are going to spiral slice the hot dogs before putting them on the grill or smoker. We smoked our own bread for Grilled Cheese . Youve never had hot dogs like these! Plug in the pellet grill, turn it on and let it run through its start up process. When cooking them frozen, you may notice a slightly different taste than defrosted hot dogs. Place the hot dogs directly on the primary cooking grate. Be sure to check out my article on how to grill hamburgers so youll know how long it takes for them to cook. I usually do 1/4 or 1/3 lb stuffed burgers. Think again. It really comes down to trying and testing all you can, finding the brand that excites your taste buds the most! if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'madbackyard_com-mobile-leaderboard-2','ezslot_21',172,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-mobile-leaderboard-2-0');Do this near the beginning or middle of the cook so that the sace will caramelize a little bit while they are cooking. Judge me if you will, but a hot dog cooked over a good fire is one of my guilty pleasures. Mix the cheese. Find out exactly how long to smoke a hot dog thats juicy and full of smoke flavor. Adjust it to keep the temperature constant at 275 F. Check out our Step-by-Step instructions for how to use a Propane Smoker HERE. Posted on Last updated: February 13, 2023. Z GRILL ZPG-600 Series Wood Pellet Grill and Smoker 1. of bacon on the MAK Griddle cooks nicely while the grill is heating up. -Serve with your favorite toppings and enjoy! Trash Can Turkey OK, technically not made on a grill but one of the most fun ways there is to cook a Turkeyat over 700 degrees in only 2 hours! How do you cook hotdogs on the Pit Boss grill? Increase grill temperature to 350f, and cook the dogs for 10 - 15 minutes or until cooked. Cook the Brisket Hot and Fast on the Pellet Grill. You know it's done when it reaches an internal temperature of 160F. Sprinkle liberally on both sides of the hamburger patties. After all, you can always freeze leftover hot dogs. It's up to you whether you want a chili with beans or no beans. Put the hot dog on a cutting board and hold your knife near one end of the hot dog at a 45 degree angle. Steam them for 6 minutes. Regardless, of the type of hot dogs you go with, its important to choose high-quality fresh hot dogs that are not too short for the buns! Middle of the road? Preheat your grill of choice to Medium heat (around 300-350 degrees F). Once it reaches 160F you can remove it from the grill and allow it to rest. And cook amazing tri tip steak dinners. So this is my first time doing Hot Dogs and Burgers on Traeger 780, im cooking at 170 to get some smokey flavour. Smoked at 180 for about 30 mins. Yes, they are delicious! Move the charcoal grill aside and prep the smoker for this Easy Traeger Smoked Hot Dogs recipe. This barbecue smoked hot dog recipe takes one of North Americas classic grilled foods to a new level. Smoker Grill Girl is compensated for referring traffic and business to this company. Remove hot dogs from the fridge and discard any wrapping. Fill the pellet hopper with your choice of smoking wood pellets. When cooked on a pellet smoker versus a gas grill, you end up mimicking the delicious smoke flavor that you can only achieve when cooking over a wood fire. If they are cut too soon, the juices will escape. Supposed to say the lower rack of your pellet grill. Grate side up for grill marks or flip them over for some real smash burgers. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'madbackyard_com-medrectangle-4','ezslot_4',161,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-medrectangle-4-0');We are big fans of the Hebrew National brand of hot dogs for smoking, especially the Jumbo versions. Hot Dog Burnt Ends is an easy-to-make meal that you'll be done preparing in less than 2 hours. Hot dogs: Start with your favorite hot dog. The best hot dogs are generally all beef Kosher hot dogs. Some people blend different woods, like apple and cherry, or cherry and oak to get a stable balance of color and smokiness. Heres a quick guide on how to do just that. Debating whether to buy a propane or electric smoker? Using a sharp knife, slice the hot dogs lengthwise, ensuring not to cut all the way through the hot dog, to create a pocket in the hot dogs. Bullet points: How Long Does it Take to Smoke a Chicken? For all-beef hot dogs, set the temperature to 225 and 325F. Add wood to the smoker or . Preheat the oven to 425. Spread the seasoning evenly. Standard cost of the most popular "dogs" are $0.10 per hot dog, less than $0.50 per sausage and brats can get up to around $0.75 each. However, if you want to infuse some smoky flavor, then smoking hot dogs is the way to go. Pellet smokers require you to fill the hopper with pellets, start the fire and then regulate the temperature by opening and closing the damper. See how to get more smoke flavor from your favorite Traeger dishes. For the ease of entertaining I'm going to keep it simple and cook hot dogs. This is an independent, unofficial enthusiast run site dedicated to Traeger owners that share the same passion as we do. These hot dogs with their perfect topping combinations will DEFINITELY satisfy that craving! The internal temperature of the hot dogs should reach 160F before they are taken off the grill. Moja lista . Please leave a comment on the blog or share a photo on Pinterest. 3. Hi! Increase grill temperature to 350f, and cook the dogs for 10-15 minutes or until cooked. Step 2: Roll in Rub Place your spiral sliced hot dogs on the rack and close the door. Step 2: Prepare The Bacon. Roll the hot dogs in the dry rub, not missing any part of the hot dog. And with new content being added every day, there's always something new to discover. A lot of time they have GREAT hot dogs and sausages, Toast the hot dog buns for even more flavor. Make sure you place them evenly on the grill about one inch (2.54cm) apart. I like the spiral slicing method. Required fields are marked *. HEY FOODIES Follow SBG for new recipes on Instagram / TikTok, See my full catalog of smoked food recipes and Traeger recipes. The best kind of hot dogs best for smoking are the following: In general, aim for high quality with little to no artificial flavors. This nifty tool cuts a diamond pattern into your hot dog. Smoking peaches takes just 30 minutes and is definitely an under-rated smoker recipe for beginners. Its one of the easiest ways to make them for a crowd! Posted by Jessica Pinney on June 25, 2019, last updated September 30, 2020. There are many methods to cooking hamburgers on a pit boss pellet grill. Whether you are using a pellet grill like a Traeger, Camp Chef, or Pit Boss, an electric smoker like a Masterbuilt, or just a conventional propane grill like a Weber, we've got you covered. A good hot dog depends on good buns and toppings! For something a little different, try grilled pineapple or mango salsa as a topping. This post may contain affiliate links. Copyright 2020 Crave The Good Media Inc. Traeger Timberline 1300 WiFi Pellet Grill. Prepare a smoker or charcoal grill for indirect cooking at 225 degrees F. Slather the hot dogs with the yellow mustard and sprinkle all over with the rub. If were having a backyard bbq with close family and friends, we love Ball Park Franks. In a small bowl, combine the mayonnaise, sour cream, horseradish, mustard, honey, shallots, chives and lemon juice and season with salt and pepper. Smoke the dogs at 180f for 30 minutes. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'madbackyard_com-leader-3','ezslot_13',168,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-leader-3-0');Then turn the temperature to 275F. While holding the sausage, hot link, hotdog, etc., run the skewer lengthwise through the center stopping just before it comes out the other end. Smoker Grill Girl is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. For ease of cooking the dogs in bulk and not having to hoover over a grill i'm thinking i'm going to smoke the dogs. Keep the dampers about 1/2 way to 3/4 open until the cooking chamber temperature reaches about 250F. To build the chili dogs: Place sausage rolls or hot dog buns on a flat iron skillet. It will take one hour to smoke beef hot dogs / beef franks at 225 degrees F. Smoker hot dogs will be done when they reach an internal temperature of 160 degrees F. Yes, you can definitely smoke hot dogs. Place the iron skillet back on the grill once it reaches 400F and cook until cheese melts (about 5 minutes). Since then, Ive been on a mission to figure out easy ways to make restaurant style food at home and share it here on Sip Bite Go. If you don't have a SlotDog, use a sharp knife to make score marks in the skin in a spiral slice or crosshatch pattern about 1/8"deep along one side. Learn how your comment data is processed. The cooking time will be a lot faster and the grill temp will be a lot higher. Good catch! Directions. This opens up the meat allowing it to absorb more smoke flavor as well as cook faster. It can grill burgers, hot dogs, or anything else with very little effort and time. Holly Nelson Pellet Cooker Recipes February 17, 2016. 1 --> Don't scoff at the time this recipe takes! Place hot dogs on the rack, and allow them to smoke for 60 minutes. They're quick, easy, and perfect for a crowd. Sep 27, 2008. To grill hot dogs on a pellet grill, smoke the hot dogs at 180F for 30 minutes on the bottom rack, then turn the grill to 350F and cook for 10-15 minutes until cooked through. Then add the water, ketchup, as well as chili flakes, and cayenne pepper. Smoked hot dogs are best cooked at 250 for 60 to 90 minutes. Your email address will not be published. Smoked hot dogs are best eaten fresh, but if you run into a leftover situation, wrap your leftover hot dogs tightly in plastic wrap and store them in the fridge for a day or two. These are my top 3 favorite combinations of toppings when making hot dogs! Check Price at Amazon: 10 Now, if you are using a pellet grill or electric smoker, you should be able to pretty accurately dial in your desired temperature of 275F with the turn of a dial. You can then flip your steak over to the other side and repeat the previous process for this side as well. Enjoy. So whether you're looking for guidance on how to make your home more energy efficient or just want some inspiration for dinner tonight, be sure to check out Arew! Why Smoked Hog Dogs are so enjoyable to make, The best hot dog recipes from Sip Bite Go, Easy Traeger Smoked Hot Dogs Recipe | Sip Bite Go, How Long To Cook Sliders (Stovetop Recipe), Easy Grilled Sirloin Steak on Weber Gas Grills, How To Make Ground Beef Patties For Burgers. What's cooking today? It will take about 5-10 minutes for a hot dog to heat up. However, you can serve corn on the cob, coleslaw, potato salad, homemade chips baked beans, etc. Season. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'madbackyard_com-leader-2','ezslot_12',167,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-leader-2-0'); Pellet grills like the ones from Traeger and Camp Chef are great for smoking hot dogs. You really don't need a lot. I usually smoke my hot dogs plain, but you could also roll them in the seasoning if you desire. Your email address will not be published. Begin the process of smoking hot dogs by following these steps: Get recipes, BBQ tips & regular discounts straight to your inbox! Pour dry rub seasoning or other seasonings of your choice into a plate. Go 100% beef high quality hot dogs. Never smoked hamburgers before so I followed this recipe. Learn how your comment data is processed. This easy smoked hot dog recipe is dedicated to a good fire. You can smoke as many or as few as you like! Then, place the hot dogs on the bottom rack of the grill and smoke them for 30 minutes. A true love story for charcoal. Leave the P-Setting to the factory default setting, which is P-4. This helps me to create more content you enjoy! On a gas or charcoal grill you will likely need to use a smoker box filled with wood chips, or a pellet tube smoker filled with wood pellets. Increase the smoker temperature to 375F/190C and place the foil tray in the smoker. When you think of a traditional backyard bbq, this is the grill that pops in your mind! Almost every grill and smoker will have some sort of temperature gauge on them. These grills have not changed much in decades! Turn your pellet smoker into a pellet grill by radiating an additional 200F of heat at the cooking surface. A good thermometer will prevent you from removing the grills too soon, only to discover the middle is cold. I can totally relate. I do not recommend using harsher woods like hickory. During the last couple of minutes, you can open the flame broiler and cook them directly over the flames. You can definitely use a gas grill or charcoal grill when making hot dogs. Preheat the smoker to 250F (121C) using your desired wood pellets or chips and get it smoking. This is not achieved when using most other cooking methods. Its perfect for backyard barbecues and pool parties. For a salad, I make a killer Traeger smoked peach appetizer with almonds, feta cheese, and balsamic glaze. Any trademarks, service marks or trade names referred to on this website remain the full property of their respective owners. Smoke the dogs at 180f for 30 minutes. You need bacon for burgers, and that's a fact. Our grills help you craft BBQ recipes to perfection. Here is a step-by-step guide on how to do just that: 1. Youve got to check it out! Direct heat will be too intense and you run the risk of bursting the casing. If youre cooking both hamburgers and hot dogs, Id budget two hot dogs and two burgers per person. Kosher All Beef Hot dogs spiral sliced and smoked on any grill or smoker for a deliciously cispy and smokey flavor. Place the scored hot dogs on the lower rack of your pellet grill. A traditional offset smoker, like thisOklahoma Joe's Smokercan also be used when smoking hot dogs. Place hot dog pieces in a foil tray and add sauce ingredients before mixing well. As an Amazon Associate I earn from qualifying purchases. Arrange the tomato slices on one side of the dogs, the pickle spears on the other, and the sport peppers down the middle. I LOVE hot dogs and try to eat at every hot dog stand, shop, restaurant, trailer, ballpark You get the idea. How to Smoke Hot Dogs on a Pellet Grill with 3 different styles! My all time favorite? We are going to set up the grill or smoker for indirect cooking at 275F. No need to fill your water pan on this cook, we want the outside skins to crisp up and dont want too much humidity. Most people will use Hickory, Competition Blend, apple, etc. Step 2 - Put the oil in a coated saucepan and add your onions into it. If youre having a gathering, put condiments out separately for people to decorate their smokey hot dog to their preference. These great smoked hot dogs are the next best option. #10. When she's not blogging or spending time with her family, you can usually find her rooting around in the garden or at the hardware store. A hot dog is cooked and ready to eat when it turns a golden brown color. This site uses Akismet to reduce spam. Preheat wood pellet smoker to 425-450 degrees with the lid closed Add the patties, close the lid, and let cook for 8-9 minutes Flip the patties, let cook for an additional 8-9 minutes, or until an internal meat thermometer reaches 160 degrees Add the cheese and let it melt;Make your burger with all of your favorite fixings Tried this recipe?